Description
Light and gut-friendly lettuce wrap sandwiches that are easy to prepare and won’t weigh you down.
Ingredients
- Lettuce leaves (such as romaine or iceberg)
- Grilled chicken or fish
- Avocado
- Cucumbers, sliced
- Plain yogurt
- Fresh herbs (cilantro or parsley)
- Sea salt
- Olive oil
Instructions
- Start by grilling your choice of chicken or fish until fully cooked.
- Wash and dry the lettuce leaves and lay them on a plate.
- Slice the avocado and cucumbers.
- Place the grilled chicken or fish on the lettuce leaves.
- Add slices of avocado and cucumber on top.
- Drizzle a little olive oil and sprinkle sea salt over the wraps.
- Top with a dollop of plain yogurt and garnish with fresh herbs.
- Wrap the lettuce around the filling and enjoy!
Notes
Feel free to add your favorite veggies or swap out the protein for plant-based options like tofu.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Healthy